Menu

  • Goulash soup with homemade noodle 1.400.-
  • Hungarian bouillon in richly 1.350.-
  • Cold Cherry Soup 900.-
  • Gazpacho with serrano 1.100.-
  • Ceasar salad with chicken stripes 1.900.-
  • Ceasar salad with prawns 2.300.-
  • Marrow toast with fresh vegetables 1.400.-
  • Duck liver pate with fig jam and homemade brioche 2.000.-
  • Hazelnut-spicy salad with duck breast slices 2.200.-
  • Hazelnut spicy salad with duck breast slices 2.200.-
  • BBQ side steak with potatoes and coleslaw salad 2.500.-
  • Hunter’s stew with friable beef neck and spaghetti 2.300.-
  • Crispy duck leg with sweet potatoes 2.700.-
  • Hamburger with pommes frites 2.450.-
  • Fish&Chips 2.300.-
  • Salmon steak with baked pasta 3.500.-
  • Chicken breast stuffed with cheddar cheese and bell peppers, fried in flaky bread crumb, with fresh salad 2.500.-
  • Ratatouille spare ribs with new potatoes and parsley 2.400.-
  • Confit knuckle with braised cabbage and mashed potatoes with onions 2.400.-
  • Sirloin steak with creamy mushroom sauce 4.500.-
  • Sirloin steak with Dijon mustard sauce 4.500.-
  • Fried chicken breast with rice and peas and mayo 1.900.-
  • Fried pork tenderloin with mashed potatoes and peach compote 2.700.-
  • Tiramisu 1.100.-
Prices are in HUF and include VAT. We would like to draw the attention of our dear guests, that the final amount of the invoice includes a service fee of 12% in addition to the indicated prices.